May 9ith is National Moscato Day #MoscatoDay and David is home because he has Bronchitis. With David being sick and both Charlie and David home and Bradley visiting I sure could use a drink or two. Would you want to join me for a Moscato Sangria or two?
Join me for National Moscato Day which falls on May 9th which is your chance to raise a glass and celebrate the history of this tasty White Wine. Moscato is historically known as a dessert Wine (no wonder it’s so delicious)
.Moscato is originally from Piedmont, Italy. When you uncork a bottle, you can expect a blend of Peachy, Oangey, and Nectarine flavors. In our book, a drink like that is definitely worth celebrating. Having a Peach smell would be a must-have drink for David.
History of National Moscato Day
Did you know Moscato is made from the Moscato Blanco Grapes. Moscato Blanco Grapes is of the oldest Grapes in Italy and part of the Muscat family. Though the origin of Moscato is unclear, it was believed to have come from the Southeast Arabian Peninsula, where it eventually traveled to Italy and other Countries.
The Muscat family of Grapes is known as the primary Grape for Wine in Italy. Moscato is well known for its versatility of flavors, including light, dry, sweet, sparkling, and rich dessert Wine. Moscato Blanco Grapes is a difficult Grape to grow and is known for often producing low yields. Despite this, Moscato Blanco Grapes has become very popular in the U.S, and in 2012 Moscato was the third most popular White Wine in the Country.
Did you know National Moscato Day was created by the Gallo Family Vineyards in 2012. The Gallo Family Vineyards, is a huge producer of excellent and affordable Moscato, and it is a family-owned business that has been around since 1933.
National Moscato Day Activities
- If you have the means and the opportunity invite your friends over for a meal paired with a generous helping of Moscato.
- The Wine pairs deliciously with a crisp Veggie platter and a few slices of Brie.
- Moscato also brings out the full flavor of spicy dishes like Curry or anything that packs a zesty punch.
- Turn up the stereo loud and blast a few jams that mention Moscato by name. Get started with Drake’s “Do It Now.” Then, queue up the playlist with “Lighters Up” by Lil’ Kim, “Pretty Boy Swag (Remix)” by Soulja Boy, and “Moscato” by Roscoe Dash.
- There’s nothing better than toasting to a great night (and a great glass of Wine) if your out on the Town with friends.
- Pick your Bartender’s brain for a few extra tips about how to best enjoy your Moscato and how to choose the perfect variety. Pals, drinks, and ambiance. What’s not to love?
Facts About National Moscato Day
- Did you know as of February 2012, Moscato Wine became the third most popular Wine consumed in the United States.
- Muscat is the only fine Wine Grape that doubles as a Table Grape.
- Not only are Moscato Wines known for their sweetness, but they are also known for their Nectarine flavors.
- The Muscat Grape, where Moscato comes from, is one of the oldest Grapes in history.
- Though heavily grown in Italy, Muscat is grown in almost every Wine region on Earth.
- Raisins and Moscato have something in common; both are made from the Muscat Grape.
Why People Love National Moscato Day
- Moscato is a staple of pop culture and I have a question for you. Did you know Drake is a Moscato fan? Drake says so himself in the lyrics to his song “Do It Now” when he raps, “It’s a celebration / Clap clap bravo / Lobster and Shrimp / And a glass of Moscato.” Drake isn’t the only hip-hop artist who enjoys a glass every now and then: Lil’ Kim, Jay-Z, and Kanye West have all made references to the beverage in their songs.
- The Muscat Grape, which Moscato is made from, is so sweet that it can eaten as a Table Grape.
- The Muscato Grape makes a delicious addition to any meal and pairs great with food that has a spicy kick.
- Because of its intense sweetness, Moscato Wine makes a delightful and sweet dessert Wine.
- Moscato is one of the fastest-growing Alcoholic beverages in the U.S. In 2012 alone, its popularity increased by 33%, and its fame hasn’t stopped growing since. If thousands of people adore a drink, they’ve got to be on to something. Don’t they?
Recipe: Moscato
Prep Time; 15minutes mins Total Time: 20minutes mins
Ingredients
- 750 ml Moscato Wine White, pink, red, or bubbly is fine.
- ½ cup Brandy I use Christian Brothers
- 2 sliced Limes cut into slices
- 4 Oranges
- 6 oz Strawberries Sliced
- Ice
- 1 Apple
- 1 Peach
- 24 oz Seltzer or Ginger Ale
Instructions
- Juice 2 oranges and 1 lime into a bowl or pitcher along with the rinds. Add the wine and brandy. Refrigerate for 2 hours or overnight so that everything is cold.
- Prep all the remaining fruit. Set some aside for garnishes for glasses.
- Remove rinds from the pitcher and throw away. Add ice and garnish glasses, if desired. Just before serving, add seltzer/ginger ale and ice.
Tips:
If your like me you don’t like throwing Food away one of the best things about this Moscato Sangria is that you can adapt it to use leftover Fruits in the fridge. If your home s like mine and you don’t have fresh Fruits? Frozen Fruits also work well, but need to be thawed slightly because they can get mushy.
For a twist you can substitute the Brandy with Orange Liqueur or Fruit-flavored Vodka.
Thank you,
Glenda, CHarlie and David Cates
