The 30-Minute Cooking from Frozen Cookbook By Carole Jones

Please help me welcome our newest Christmas Gift Guide Sponsor a Author Carole Jones. Mrs. Jones was kind enough to send me a copy of her book The 30-Minute Cooking from Frozen Cookbook in exchange for a spot in our Christmas Gift Guide Shopping for: Food.

Use your freezer and get delicious – and inexpensive – meals on the table in no time flat! All you need is the new cookbook to make meals your family will ask for again and again. I can’t wait to use this new cookbook in our newly remodeled kitchen.

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The 30-Minute Cooking from Frozen Cookbook will completely upend the way you think of frozen foods, with tips and tricks – plus 100 recipes – that will make working from frozen foods simple and easy. Just pull your ingredients from the freezer and go – thawing first is not only not recommended but discouraged.

No more watery vegetables, mushy fruit, or rubbery shrimp! The frozen food section at the grocery store features so much more than premade meals in plastic containers; there’s a plethora of frozen ingredients and you’ll learn how to stock your freezer so that you can make a variety of meals at a moment’s notice. 

You’ll get the same impressive results using frozen ingredients as you would using fresh; plus, a well-stocked freezer means fewer trips to the grocery store, prep time slashed, food waste diminished, and money saved. This is the cookbook we all need as stay-at-home continues.

On Sale: 10/6/20 $17.99 Paperback; 192 pages ISBN: 9781507214183

Inside this post are my affiliate links. If you click on the links and make a purchase I will make a small percentage from the items you purchase.

Thank you,

Glenda, Charlie and David Cates

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